The Resource The intersection of food and public health : current policy challenges and solutions, edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz

The intersection of food and public health : current policy challenges and solutions, edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz

Label
The intersection of food and public health : current policy challenges and solutions
Title
The intersection of food and public health
Title remainder
current policy challenges and solutions
Statement of responsibility
edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz
Contributor
Editor
Subject
Language
eng
Member of
Cataloging source
DNLM/DLC
Dewey number
362.1
Illustrations
illustrations
Index
index present
LC call number
RA427.8
LC item number
.I58 2018
Literary form
non fiction
Nature of contents
bibliography
NLM call number
WA 695
http://library.link/vocab/relatedWorkOrContributorDate
1970-
http://library.link/vocab/relatedWorkOrContributorName
  • Hoflund, A. Bryce
  • Jones, John C.
  • Pautz, Michelle C.
Series statement
Routledge studies in public health
http://library.link/vocab/subjectName
  • Food service
  • Medical policy
  • Food industry and trade
  • Food Services
  • Health Policy
  • Food Industry
  • United States
  • Food industry and trade
  • Food service
  • Medical policy
  • United States
Label
The intersection of food and public health : current policy challenges and solutions, edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Why you are what you eat matters when eating school lunch : a personal narrative / Angela L. Glover -- Child and adult food insecurity in the United States / Joanne Christaldi and Diana Cuy Castellanos -- Unintended consequences of nutritional assistance programs : children's school meal participation and adults' food security / Teja Pristavec -- The food environment and social determinants of food insufficiency and diet quality in rural households / Christian King -- A case study of a rural food desert / Emily Kohls -- When is food (not) functional? / Courtney I.P. Thomas -- Chlorpyrifos contamination across the food system : shifting science, regulatory challenges, and implications for public health / Bhavna Shamasunder -- On the front-lines in school cafeterias : the trials and tribulations of food service directors / A. Bryce Hoflund, John C. Jones, and Michelle Pautz -- GMO's : an examination of issues surrounding GMO regulations / Tania Calvao -- From industrial food to local alternatives : a cultural food shift and new directions in public health / Alicia Andry -- An idealized conceptual framework for urban food system governance in post-industrial American cities / John C. Jones -- Beyond "good nutrition" : ethical implications of public health nutrition policy / Adele Hite -- Framing food within a health policy system : health in all policies / Sabrina Neeley -- Framing food within a health policy system : one health / Sabrina Neeley -- Food literacy : what is it and why does it matter? / Georgia Jones -- Towards a just food system / Anthony Starke and Megan McGuffey -- School lunch reform and the problem with obesity / Jennifer Geist Rutledge -- Leadership, partnerships, and civic engagement : a case study of school food reform in California / Helena C. Lyson -- School food services privatization / Carol Ebdon and Can Chen -- Thinking beyond food and fiber : public dialogue and group discussion in the new deal department of agriculture / Timothy J. Shaffer
Dimensions
25 cm.
Extent
xxxiv, 339 pages
Isbn
9781498758956
Lccn
2017007948
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
  • (OCoLC)974796102
  • (YBP)ybp13273709
Label
The intersection of food and public health : current policy challenges and solutions, edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Why you are what you eat matters when eating school lunch : a personal narrative / Angela L. Glover -- Child and adult food insecurity in the United States / Joanne Christaldi and Diana Cuy Castellanos -- Unintended consequences of nutritional assistance programs : children's school meal participation and adults' food security / Teja Pristavec -- The food environment and social determinants of food insufficiency and diet quality in rural households / Christian King -- A case study of a rural food desert / Emily Kohls -- When is food (not) functional? / Courtney I.P. Thomas -- Chlorpyrifos contamination across the food system : shifting science, regulatory challenges, and implications for public health / Bhavna Shamasunder -- On the front-lines in school cafeterias : the trials and tribulations of food service directors / A. Bryce Hoflund, John C. Jones, and Michelle Pautz -- GMO's : an examination of issues surrounding GMO regulations / Tania Calvao -- From industrial food to local alternatives : a cultural food shift and new directions in public health / Alicia Andry -- An idealized conceptual framework for urban food system governance in post-industrial American cities / John C. Jones -- Beyond "good nutrition" : ethical implications of public health nutrition policy / Adele Hite -- Framing food within a health policy system : health in all policies / Sabrina Neeley -- Framing food within a health policy system : one health / Sabrina Neeley -- Food literacy : what is it and why does it matter? / Georgia Jones -- Towards a just food system / Anthony Starke and Megan McGuffey -- School lunch reform and the problem with obesity / Jennifer Geist Rutledge -- Leadership, partnerships, and civic engagement : a case study of school food reform in California / Helena C. Lyson -- School food services privatization / Carol Ebdon and Can Chen -- Thinking beyond food and fiber : public dialogue and group discussion in the new deal department of agriculture / Timothy J. Shaffer
Dimensions
25 cm.
Extent
xxxiv, 339 pages
Isbn
9781498758956
Lccn
2017007948
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
  • (OCoLC)974796102
  • (YBP)ybp13273709

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