Coverart for item
The Resource Improving America's diet and health : from recommendations to action, a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor

Improving America's diet and health : from recommendations to action, a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor

Label
Improving America's diet and health : from recommendations to action
Title
Improving America's diet and health
Title remainder
from recommendations to action
Statement of responsibility
a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor
Creator
Contributor
Subject
Language
eng
Cataloging source
N$T
Dewey number
363.8/0973
Index
index present
Language note
English
LC call number
RA784
LC item number
.I57 1991eb
Literary form
non fiction
NAL call number
RA784.I56
Nature of contents
  • dictionaries
  • bibliography
NLM call number
QU 145 I593i
http://bibfra.me/vocab/lite/organizationName
Institute of Medicine (U.S.)
http://library.link/vocab/relatedWorkOrContributorDate
1953-
http://library.link/vocab/relatedWorkOrContributorName
Thomas, Paul R.
http://library.link/vocab/subjectName
  • Diet
  • Nutrition policy
  • Health
  • Diet
  • Health
  • Nutrition
  • Risk Factors
Label
Improving America's diet and health : from recommendations to action, a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor
Link
https://ezproxy.lib.ou.edu/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1122
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Determinants of food choice and prospects for modifying food attitudes and behavior -- Interpretation and application of the recommendations in the Diet and health report -- Public sector : strategies and actions for implementation -- Private sector -- Health-care professionals -- Education of the public -- Directions for research -- Appendix A : dietary recommendations -- Appendix B : summary of Committee's major recommendations
Dimensions
unknown
Extent
1 online resource (xvi, 239 pages)
Form of item
online
Isbn
9780585021058
Media category
computer
Media MARC source
rdamedia
Media type code
c
Note
eBooks on EBSCOhost
Specific material designation
remote
System control number
  • (OCoLC)42328813
  • (OCoLC)ocm42328813
Label
Improving America's diet and health : from recommendations to action, a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor
Link
https://ezproxy.lib.ou.edu/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1122
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Determinants of food choice and prospects for modifying food attitudes and behavior -- Interpretation and application of the recommendations in the Diet and health report -- Public sector : strategies and actions for implementation -- Private sector -- Health-care professionals -- Education of the public -- Directions for research -- Appendix A : dietary recommendations -- Appendix B : summary of Committee's major recommendations
Dimensions
unknown
Extent
1 online resource (xvi, 239 pages)
Form of item
online
Isbn
9780585021058
Media category
computer
Media MARC source
rdamedia
Media type code
c
Note
eBooks on EBSCOhost
Specific material designation
remote
System control number
  • (OCoLC)42328813
  • (OCoLC)ocm42328813

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