The Resource Fluorine : chemistry, analysis, function and effects, edited by Victor R. Preedy

Fluorine : chemistry, analysis, function and effects, edited by Victor R. Preedy

Label
Fluorine : chemistry, analysis, function and effects
Title
Fluorine
Title remainder
chemistry, analysis, function and effects
Statement of responsibility
edited by Victor R. Preedy
Contributor
Editor
Subject
Language
eng
Summary
Fluorine is best known for its role in the prevention of cavities and in improving oral and bone health however equally there are millions of people around the world suffering from dental fluorosis due to chronic exposure to high levels of fluoride in drinking water. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for example fluoride-induced oxidative stress in the liver, effects of fluoride on insulin and preventing fluoride toxicity. Extremely useful for underpinning cross-disciplinary fluorine research, this book provides a fascinating insight for those with an interest in the health and nutritional sciences
Member of
Cataloging source
UKRSC
Illustrations
  • illustrations
  • maps
Index
index present
LC call number
QD181.F1
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Preedy, Victor R.
  • Royal Society of Chemistry (Great Britain)
Series statement
Food and nutritional components in focus,
Series volume
6
http://library.link/vocab/subjectName
  • Fluorides
  • Fluorides
Label
Fluorine : chemistry, analysis, function and effects, edited by Victor R. Preedy
Link
https://ezproxy.lib.ou.edu/login?url=http://dx.doi.org/10.1039/9781782628507
Instantiates
Publication
Copyright
Antecedent source
unknown
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Fluoride in the Context of the Environment; Fluoride Intake in the Context of Dental Fluorosis; The Chemistry of Fluorine; Fluoride Metabolism; Fluorine Determination in Milk, Tea and Water by High-Resolution, High-Temperature Molecular Absorption Spectrometry; Blood, Plasma and Bone Fluoride Measurement; Fluoride Accumulation in Crops and Vegetables: Indian Perspectives; Fluoride Levels in Herbal and Tea Infusions; Bioavailability of Fluoride: Factors and Mechanisms Involved; Fluoride in Saliva and its Impact on Health; Teeth-saliva Migration of Fluoride Ions and Health Implications; Effect of Fluoride on Bone Metabolism, Structure and Remodelling; Fluoride and Dietary Calcium on Bone; Sodium Fluoride and PET Bone Scans; Fluoride-induced Oxidative Damage in Hippocampal Cells; Fluoride-induced Oxidative Stress in the Liver; Effect of Fluoride on the Sensitivity and Secretion of Insulin; Preventing Fluoride Toxicity with Selenium; Fluoride and Effects on Caspases; Subject Index
Dimensions
unknown
Extent
1 online resource (xvi, 360 pages)
File format
unknown
Form of item
online
Isbn
9781782628507
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
Royal Society of Chemistry
Other physical details
illustrations, maps.
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)918299930
  • (OCoLC)ocn918299930
Label
Fluorine : chemistry, analysis, function and effects, edited by Victor R. Preedy
Link
https://ezproxy.lib.ou.edu/login?url=http://dx.doi.org/10.1039/9781782628507
Publication
Copyright
Antecedent source
unknown
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Fluoride in the Context of the Environment; Fluoride Intake in the Context of Dental Fluorosis; The Chemistry of Fluorine; Fluoride Metabolism; Fluorine Determination in Milk, Tea and Water by High-Resolution, High-Temperature Molecular Absorption Spectrometry; Blood, Plasma and Bone Fluoride Measurement; Fluoride Accumulation in Crops and Vegetables: Indian Perspectives; Fluoride Levels in Herbal and Tea Infusions; Bioavailability of Fluoride: Factors and Mechanisms Involved; Fluoride in Saliva and its Impact on Health; Teeth-saliva Migration of Fluoride Ions and Health Implications; Effect of Fluoride on Bone Metabolism, Structure and Remodelling; Fluoride and Dietary Calcium on Bone; Sodium Fluoride and PET Bone Scans; Fluoride-induced Oxidative Damage in Hippocampal Cells; Fluoride-induced Oxidative Stress in the Liver; Effect of Fluoride on the Sensitivity and Secretion of Insulin; Preventing Fluoride Toxicity with Selenium; Fluoride and Effects on Caspases; Subject Index
Dimensions
unknown
Extent
1 online resource (xvi, 360 pages)
File format
unknown
Form of item
online
Isbn
9781782628507
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
Royal Society of Chemistry
Other physical details
illustrations, maps.
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)918299930
  • (OCoLC)ocn918299930

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