The Resource Critical reviews in food science & nutrition

Critical reviews in food science & nutrition

Label
Critical reviews in food science & nutrition
Title
Critical reviews in food science & nutrition
Creator
Contributor
Issuing body
Subject
Genre
Language
eng
Continues
Characteristic
periodical
http://bibfra.me/vocab/lite/collectionName
Critical reviews in food science and nutrition (Online)
Dewey number
664
Entry convention
successive entry
Frequency
other
LC call number
TP368
Nature of contents
dictionaries
NLM call number
W1
NLM item number
C555F
Original alphabet or script of title
basic roman
Regularity
complete irregular
http://library.link/vocab/relatedWorkOrContributorName
Taylor & Francis
http://library.link/vocab/subjectName
  • Food industry and trade
  • Nutrition
  • Aliments
  • Nutrition
  • Food industry and trade
  • Nutrition
  • Nutrition
  • Food
  • Diet
  • Review Literature
  • Nutrition
  • Food
  • Diet
  • Review Literature
Label
Critical reviews in food science & nutrition
Instantiates
Publication
Note
  • Published: Philadelphia, PA : Taylor and Francis, Inc., 2004-
  • Refereed/Peer-reviewed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
mixed
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
unknown
Form of item
online
http://bibfra.me/vocab/marc/formOfOriginalItem
electronic
Issn
1549-7852
Key title
Critical reviews in food science and nutrition
Lccn
2004214411
Media category
computer
Media MARC source
rdamedia
Media type code
c
Publication date frequency
2019-
Publication designation
Print began with vol. 12, issue 3 (June 1980).
Publication frequency
Twenty-two issues a year
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)40809355
  • (CKB)954925588358
  • (CONSER)--2004214411
  • (EXLCZ)99954925588358
System details
Mode of access: World Wide Web
Label
Critical reviews in food science & nutrition
Publication
Note
  • Published: Philadelphia, PA : Taylor and Francis, Inc., 2004-
  • Refereed/Peer-reviewed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
mixed
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
unknown
Form of item
online
http://bibfra.me/vocab/marc/formOfOriginalItem
electronic
Issn
1549-7852
Key title
Critical reviews in food science and nutrition
Lccn
2004214411
Media category
computer
Media MARC source
rdamedia
Media type code
c
Publication date frequency
2019-
Publication designation
Print began with vol. 12, issue 3 (June 1980).
Publication frequency
Twenty-two issues a year
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)40809355
  • (CKB)954925588358
  • (CONSER)--2004214411
  • (EXLCZ)99954925588358
System details
Mode of access: World Wide Web

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